Hospitality Recruitment: Restaurant Kitchen/Culinary Manager
Company: Patrice & Associates Inc
Location: Huntington Beach
Posted on: June 23, 2022
Job Description:
Vacancy For Restaurant Kitchen/Culinary Manager - Restaurant
Jobs In Huntington Beach, CA Restaurant Kitchen/Culinary Manager -
R107 Position Name Hospitality Recruitment: Restaurant
Kitchen/Culinary Manager Location Huntington Beach, CA Salary Range
$55000 - $60000 Client Overview We buy key ingredients from small,
family-owned Italian farms so we know exactly where our ingredients
are produced. We believe when it comes to your experience, the
flavors and details make the meal. Our Italian roots are infused
with inventive, modern flavors, showcased in a chef-driven,
evolving menu. Each visit is a new and evocative experience,
hand-delivered by premium, sourced ingredients. If you're looking
for our signature classics, your favorite menu items are still
carried out with the same attention to detail as when the owner
first wrote the original recipe book. They capture the Italian
experience, down to each individual ingredient, and delivers the
extraordinary flavors of Italy to ordinary life. Why people LOVE
working for this company!
- Iconic Brand - Originally Established in 1988 - Legacy
Tradition and Culture
- Top of the line quality food ingredients
- From scratch open kitchen - kitchen is brought forward as
guests can see it
- Great teamwork - Fun Team environment
- Ambiance - Family like atmosphere
- 55 average work week - rotating shifts
- Eligibility for quarterly bonus based on sales / profit % to
target -Position Overview & Responsibilities The Kitchen Manager is
responsible for all functions on an opening, mid or closing shift
to include guest relations, supervision of all staff and staffing
levels, proper restaurant ambiance, food & beverage quality and
safety. The Culinary Manager selects, hires, trains and supervises
the culinary staff. The Culinary Manager manages food inventories,
labor and sanitation and keeps all equipment in shipshape. The
Culinary Manager helps every team member provide guests with
top-quality food that's always perfectly prepared and
presented.Benefits
- Health, Medical & Vision, Dental - First of the month following
the start date.
- 401K - Is currently not a Company match
- Vacation - 2 weeks after the first year - 3 weeks after 5
years.
- Flex Spending accountsPosition Requirements
- Must have minimum 3-4 Years as Kitchen/Culinary Manager
experience
- Must have minimum $2.5 Million Revenue in full service
operatoin
- Must have strong BOH experience
- Culinary school or college preferred
- High school degree or equivalent
- ServSafe Certification required
- Exceptional leadership and motivational skills required
- Strong culinary desire/abilities
- Operates with a high level of integrity
- Strong time management and organization skills
- Regularly required to stand, walk, use hands to finger, handle
or feel; reach with hands and arms; climb or balance; and talk or
hear.
- Occasionally required to sit, climb, balance, stoop, kneel,
crouch, or crawl and may exposed to wet and/or humid conditions,
moving mechanical parts and outside weather conditions.
- Regularly lifts up to 25 pounds, frequently lifts up to 50
pounds and occasionally up to 75 pounds. Your Recruitment Coach:
Your interview and Negative Body Language EOE - Equal Opportunity
EmployerInterested? Contact your Career Coach!
Princetonralopardo@patriceandassociates.com Fill in the form to
apply for the job. Upload Your Resume* Allowed file extension -
pdf, docx, doc What Clients Say About Patrice & Associates Corina
was wonderful to work with. She was very persistent and even
convinced me to take the second interview, after I had accepted
another offer. It was well worth it to me. I am very excited to get
started in this new position. Brian Willis Corina was wonderful to
work with. Whether you are a candidate looking for a job, or a
client looking for great staff, it takes a lot of time, effort and
persistence. Candidates & clients actually have similar issues -
how to get noticed, attract the best options, maintain the other
party's interest throughout the process, and seal the right deal.
Copyright Patrice & Associates, Inc. All rights reserved.
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Keywords: Patrice & Associates Inc, Huntington Beach , Hospitality Recruitment: Restaurant Kitchen/Culinary Manager, Executive , Huntington Beach, California
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