General Utility - Kitchen /2nd shift
Company: Ajinomoto Foods North America
Location: San Diego
Posted on: May 18, 2024
|
|
Job Description:
Position Summary This entry-level position involves the
inspection of pre-cooked or post-cooked food products entering or
exiting thecooker, monitoring frozen products in the pack-off area,
and stacking finished product cases onto specified pallets.Position
Essential Duties and Responsibilities Employee Physical
Responsibilities:--- Manually assemble and/or pack product meeting
line standards.--- Lift and move cases weighing up to 50 pounds.---
Check packaging material for damage and notify Lead of any
non-compliant products.--- Perform line sanitations/housekeeping
practices and monitor packing equipment for potential issues tobe
referred to a Lead.--- Ensure correct pallet label and sticker
information is applied, stack cases on pallets, and ensure
propersealing of bags and boxes.--- Understand different case pack
sizes and weight ranges, adjusting tape machine
configurationsaccordingly.--- Maintain speed and flexibility to
adapt to different line speeds and case standards.--- Performs all
other work as assigned.Employee Communication Responsibilities:---
Demonstrate consistent respectful communication with all team
members.--- Communicate any production issues to team members,
demonstrating understanding of GoodManufacturing Practices (GMP)
and Good Sanitation Practices (GSP).--- Participate in break
rotations, write legibly, and collaborate effectively with team
members.--- Inspect products to ensure compliance with quality
standards specified by QC, disposing of non compliant products and
communicating with leadership as needed.Employee Safety
Responsibilities:--- Adhere to company standards and safety
regulations.--- Report all injuries, unsafe conditions and acts---
Use proper lifting techniques--- Use mechanical assistance
(handjack, forklift, manlift)--- Use personal assistance (team lift
for product above 50lb.)--- Use handrails--- Use and wear
appropriate personal protective equipment (PPE)Temperatures
throughout plant average 50 degrees. May be required to wear bump
caps, safety glasses, hairnet,smock, boots, ear plugs, gloves,
plastic sleeves, and aprons provided by the Company. Need to comply
with FoodSafety: GMP'S, SSOP, SOP, HACCP, SQF, and Quality
requirements.Position Qualifications QUALIFICATIONS--- Prefer High
School Diploma/GED--- Be able to work in a fast-paced
environment--- Reliable and self-driven--- Experience in a food
manufacturing plant is preferred--- Good communication
skillsWORKING CONDITIONS/PHYSICAL REQUIREMENTS (Requirements are
representative of those that must be met by an employee to
successfully perform the essential functions of this position.
Reasonable accommodations may be made to enable individuals with
disabilities to perform essential functions.)The physical demands
described are representative of those that must be met by an
employee to successfully perform theessential functions of this
job. Reasonable accommodations may be made to enable individuals
with disabilities to performthe essential functions.--- The
employee is frequently required to use hands and fingers to handle
or feel objects, tools, or controls; and talkor hear.--- The
employee must frequently lift and/or move up to 25 pounds and
occasionally lift and/or move up to 50pounds, normally at waist
level and sometimes at shoulder level.--- Specific vision abilities
required by this job include close vision, color vision, and the
ability to adjust focus.--- Continuously required to stand.---
Occasional walking, reaching and working above shoulders, body
bending, stooping, climbing stairs, bodytwisting/rotating, and
driving a palletjack.--- Will be exposed to loud industrial type
environments commonly found at plants and working with
poweredequipment.--- Varied temperatures from hot and humid to very
cold.AAP/EEO STATEMENTAjinomoto Foods North America, Inc. (AFNA) is
an Equal Opportunity Employer. AFNA does not discriminate on
thebasis of race, religion, color, sex, gender, gender identity,
sexual orientation, age, physical or mental disability,
nationalorigin, veteran status or any other basis protected by
stated, federal, or local law. All employment is decided on the
basisof qualifications, merit, and business need.Pay rate:
$16.85/hr + shifft differential
Keywords: Ajinomoto Foods North America, Huntington Beach , General Utility - Kitchen /2nd shift, Hospitality & Tourism , San Diego, California
Click
here to apply!
|